Get Ready for Mother's Day

Happy Mother’s Day!  Mother’s Day is May 13.  Remember your mom by purchasing some locally made Virginia Specialty foods.  Show your love with a gift of good food.  Some of our recommendations will include all natural/organic, easy to prepare, delicious offerings.  Start Mom’s day off with a delicious breakfast - an omelet made with a little touch of Edward’s Ham Pate or Surryano ham, the Nun’s Gouda Cheese, and a touch of Spicy Plum Chutney from the Virginia Chutney Company.  Later in the day, fix Mom a delicious BLT Sandwich using Edward’s Bacon Steak, Prairie Grain 9 Grain Rolls, and Green Tomato Chutney.  Snack with Nana Conchina’s Tortilla Chips & Sabrosa Salsa.  Celebrate happy hour with a Bloody Mary using Bloody’s by Buz bloody Mary mix and Savannah Grace Cheese Straws or some Virginia Peanuts.  Prepare a delicious pasta dinner using Hooper’s Happy Hour Vodka Sauce and Pasta Valente’s Tomato Basil Fettuccine.  Top your salad with a dressing prepared from Mrs. Bryant’s Strawberry Apple Sauce and Virginia Vinegar Work’s Chardonnay Vinegar or Merlot Vinegar blended with Mrs. Bryant’s Extra Virgin Olive Oil.  Complete your meal with one of Mrs. Bryant’s coffee selections and one of our cookie or Biscotti Goddess biscotti.  Share a nightcap with one of Mrs. Bryant’s caffeine-free tea selections adding a touch of Monastery Creamed Honey.  What a perfect day!  These gift selections will make a lasting impression and bring back happy memories every time Mom continues to use your wonderful specialty food gifts throughout the month.